Friday, August 12, 2011
Putting the Great back into Britain!
Support our boys in Slovakia having a bit of fun admittedly but trying to win a medal for Great Britain at the European Advanced Aerobatic Championships doing something they all love passionately.
http://aerobaticteamgbr.blogspot.com/
Tuesday, July 12, 2011
Care in the community at 11
Lily is my friend's new collie puppy who is in training to be a "working" (in a fair trade, nice home, lots of cuddles, loved by her mum way) sheep dog. I get regular updates on how its going, being her "dog" mother and this is the latest I had to share...
A while ago I took her on a walk and let go of the lead, and she followed me all the way! Great. So the next day I took her off the lead completely, and she went ahead of me and then wouldn't come back. She did lie down when told to, but then as I approached she would run away. She ran back home but on the way came face to face with 6 boys on bikes. They were brilliant. I ran up and asked them to stop. The leader of the pack, probably about 11 yelled to the others, "stop! There's a really scared dog here!" They all stopped and waited whilst I managed to get her back on the lead. They let us by and I thanked them, they said "that's what we're here for". Bless the little darlings.
Monday, June 20, 2011
FESTIVAL JEWELLERY
Look and feel great from the "mosh pit" to hanging around the camp site in one (or two) of our brightly coloured leather wrap around bracelets
http://www.plumandivory.co.uk/leather-wrap-around-bracelet-782-p.asp
Glastonbury 24-26 June * Hard Rock Calling 24-26 June - Hyde Park * House Festival 7July Chiswick * T in the Park 8-10 July Kinross Scotland * Latitude 14-17 July Southwold Suffolk * Lovebox 15-17 July East London * Big Chill 4-7 August Herefordshire * Rewind Festival 19-21 August Henley * V Festival 20-21 August Essex/ Staffs * Reading & Leeds 28-29 August * Creamfields 26-28 August Cheshire * Bestival 8-11 September IOW
EASY PEASY BANANA LOAF
Ideal for using up bananas that you've kept for a bit too long?!
2oz softened butter
3oz sugar (any type)
4oz self raising flour
1 egg
1-2 ripe bananas
Heat oven to gas mark 4; 180C
Grease a loaf tin
Mash the bananas with a fork
Cream the butter and sugar together then mix in the egg
Mix in the mashed banana
Mix in the flour
Pour into loaf tin and bake for 30-40 mins
Et voila!
Sorry no picture as never hangs around long enough in our house to photograph!
Friday, June 3, 2011
Let's hope this is the start of something big Down Under...
"i am so excited my poncho finally arrived today! it is absolutely stunning!!!!! thank you so so much....once again its so beautiful"
"Hi Lorna, I received the poncho! I love it! So pretty! Wearing it with black leggings now! Very excited! Thanks again! Goodluck at the trade fair! I'm sure they will be a hit!"
2 customers from Oz who bought lilac ponchos last month!
Tuesday, May 24, 2011
PIMMS CAKE by Jo Arnell TRIED & TESTED BY PLUM & IVORY
Just like the drink, you want more and forget how naughty it is because it’s so nice!
The baking cooks away the alcohol to leave just the taste of Pimms and a lovely moist texture…oh and don’t be put off by the cucumber and mint buttercream because it works so well!
Cake * 200g (c 8oz) softened butter * 200g caster sugar * 200g self raising flour * 3 eggs *1 small grated apple * 6 capfuls Pimms * lined or buttered baking tin (2 ideally but we used 1 and then cut the cake in half once half cooled)
Mint and cucumber buttercream filling * 100g cucumber (about ¼ cucumber) * a handful of fresh mint * 100g soft butter * 250g icing sugar * sliced fresh strawberries
Lemon icing for top of cake * 150g sifted icing sugar * lemon juice
1. Preheat oven to gas mark 4/ 140c. Whip the butter and sugar together until smooth, then gradually add 2 eggs.
2. Add the flour and 3rd egg, apple and Pimms and fold together with a spoon. Put in cake tin(s) and bake for approx 30 mins (or longer if using just one tin)
3. While the cake is cooking and cooling, whip together the icing sugar and butter to make a stiff buttercream.
4. Make a puree with the mint and cucumber in a hand held blender and mix into the buttercream adding more icing sugar if it is too runny and then place in the fridge.
5. In a separate bowl combine lemon juice and sifted icing sugar until the right consistency is reached.
6. When you have 2 cake halves spread the minty buttercream over the bottom half of the cooled cake. Add a layer of strawberries then place the other cake/ half on top and ice with lemon icing.
7. Garnish with fruit or as desired! Result: 10/10
Saturday, May 21, 2011
HELP SUPPPORT A GOOD CAUSE
Friday, May 20, 2011
CASHMERE PONCHOS WERE A HIT AT SPIRIT OF SUMMER FAIR
Friday, April 1, 2011
AS FEATURED IN...COSMOPOLITAN UK 30 March 2011
AS FEATURED IN...Real Travel Magazine
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